easy muesli slice
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Baking
Serves: 16
What you'll need
  • 3 cups Woolworths Select Muesli
  • 125g butter, chopped
  • 2-3Tbsp golden syrup
  • 1Tbsp Vanilla extract/essence
Instructions
  1. Place muesli into a large mixing bowl.
  2. In a saucepan melt the butter and golden syrup over a low-medium heat and stir a few times. As soon as the butter has melted remove from the heat.
  3. Stir butter mixture into the muesli and combine with the vanilla.
  4. Tip into a lined square/rectangular tin and press down well with wet hands. It's really important that it's pressed in.
  5. Bake in a preheated 180C/350F oven for about 30 minutes. The centre will be soft but the top will be golden brown. Be careful that it doesn't burn.
  6. Leave pan to cool on wire rack (leaving the slice in the tin) then place tin in fridge for at least 30 minutes. Slice and enjoy.
  7. The slice will be soft at first so it's best to leave it to cool well and then enjoy.
Recipe by Retro Mummy at https://retromummy.com/2013/05/22/muesli-slice-and-cheats-bircher-muesli/