Bring a large saucepan of water to the boil and cook your spaghetti.
While the water is boiling place bacon and tomatoes on baking sheets lined with baking paper and roast for about 15-20 minutes in a 200 degree oven.
Slice bacon thickly and place into a bowl with tomatoes.
Drain spaghetti and add cream and parmesan to the saucepan with the spaghetti. Mix well and add in bacon, tomatoes, basil, rocket and spinach and combine. Season well and serve with extra parmesan. So good.
And have a play around with it too. I added sauteed red onion the next night and it was delicious.
Recipe by Retro Mummy at https://retromummy.com/2012/01/04/donna-hays-blt-spaghetti/