One batch of best ever chocolate brownies
 
Prep time
Cook time
Total time
 
Serves: 12-16
What you'll need
  • 100g unsalted butter
  • 200g dark cooking chocolate (or milk)
  • 2 eggs
  • 1 cup caster sugar
  • ⅔ cup plain flour
  • 1 tsp baking powder
Instructions
  1. Break up the chocolate into a saucepan or a microwave safe bowl and add in the cubed butter. melt over a low heat until melted and stir constantly. You can do this in the microwave for 2½ minutes on medium and stir a few times.
  2. Add in sugar and mix well.
  3. Add in the eggs and mix well
  4. Add in the sifted flour and baking powder and really mix well.
  5. Pour into a lined square baking tray (not too big) and bake in a 180 degrees oven for about 20 minutes. If your oven runs hot/fan forced drop the temperature by 5-10 degrees.
  6. When a knife comes out clean you are done. Leave to cool in tin and then remove by the paper and slice and enjoy
Recipe by Retro Mummy at https://retromummy.com/2015/08/01/best-ever-chocolate-brownies-for-a-small-family-or-a-big-crowd/